How-To’s Day: Chocolate-dipped Father’s Day treats

This was a perfect activity for a too-hot day when we all felt trapped inside with nothing to do. I just happened to have an enormous chocolate bar laying around (courtesy of my awesome husband) and a really, really lot of sprinkles. This activity went over quite well with the knee-high crowd, plus one friend, and would be a great homemade treat for Dad on his special day.

You will need:
4-5 ounces of chocolate
Animal crackers (or whatever the dad in question has a taste for)
Sprinkles
A double boiler (or a metal bowl over a pot)
Wax paper
Napkins and baby wipes

Step 1: Lay out wax paper and hold the curly edges down with matchbox cars. Or not… but my kids seemed to feel it was necessary.

Step2: Place crackers or whatever you are dipping, sprinkles and napkins out on your workspace so you will be ready to go when the chocolate is melted.

Step 3: Chop chocolate into smaller pieces and then melt in your double boiler or in the microwave. Remove from heat before chocolate is fully melted and continue stirring until smooth. If you are using the microwave or a make-shift double boiler, be careful not to over-melt the chocolate or it will start to re-solidify real funky-like. (Yeah, I’ve been down that road before.)

Step 4: Allow children to dip crackers into the chocolate,  lay them out on the wax paper and add sprinkles to their little hearts’ content.

Step 5: Let set and then put them in a tin or a jar for Dad to take to work. Happy Father’s Day!

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One response to “How-To’s Day: Chocolate-dipped Father’s Day treats

  1. Pingback: How-To’s Day: Father’s Day shirt & tie cards « notes from a been-there mom

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